Grilled NY Strip Steak with Asparagus
Prep Time
10 minutes
Cook Time
12 minutes
Servings
2-4
Viewing recipe for
Ninja® Foodi™ 4-in-1 Indoor Grill with 4-Quart Air Fryer
Model #:
AG300Not your
Ninja®? Find your model.
Ingredients
- 2 uncooked New York strip steaks (14–16 ounces each)
- 2 tablespoons canola oil, divided
- Kosher salt, as desired
- Ground black pepper, as desired
- 1 bunch asparagus, trimmed
Instructions
- Brush each steak on all sides with 1/2 tablespoon canola oil, then season with salt and pepper, as desired. Toss asparagus with remaining canola oil, then season with salt and pepper, as desired.
- Insert grill grate in unit and close hood. Select GRILL, set temperature to HIGH, and set time to 12 minutes. Select START/STOP to begin preheating.
- When the unit beeps to signify it has preheated, place steaks on grill grate, gently pressing them down to maximize grill marks. Close hood and cook for 4 minutes.
- After 4 minutes, flip steaks. Close hood and continue cooking for 4 more minutes, or until internal temperature reaches 125°F.
- Remove steaks from grill and let rest 5 minutes; they will continue to cook to a food-safe temperature while resting. Use a cooking thermometer to ensure a food-safe temperature has been achieved.
- While steaks are resting, place asparagus on grill grate. Close hood and cook for 4 minutes.
- When cooking and resting are complete, slice steaks and serve with asparagus.
View similar recipes
Other recipe categories
Breakfast (27)Dough (8)Smoothie Bowl (5)Foodi™ Recipes (44)FreshVac™ Recipes (20)Appetizers (148)Breads & Bakery Goods (82)Coffee – Cocktails (11)Coffee – Cold (52)Coffee – Desserts (20)Coffee – Hot (65)Desserts (173)Entrees (432)Frozen Drinks (59)Ice Cream (12)Salads (51)Sides & Sauces (217)Smoothies & Super Juices (288)Soups (81)Tea – Cocktails (2)Tea – Cold (7)Tea – Desserts (2)Tea – Hot (6)
